Wine enthusiasts are drawn to the Petoskey Wine Region by the distinctive wineries and varietals found along the shores of Lake Michigan. The Great Lakes location allows vineyards to cultivate grapes unique to Northern Michigan’s climate. It’s also a stunningly beautiful destination that offers activities that change seasonally, including opportunities for boating fishing, beachgoing, and winter sports. Picturesque lakeshore towns feel like home. World-class resorts offer relaxing accommodations. One-of-a-kind local boutiques offer premier shopping year-round. Visitors to the region also enjoy fine dining in this idyllic setting. These three restaurants are must-eats when visiting the Petoskey Wine Region.

 

Walloon Lake Inn

Walloon Lake Inn sits on the shores of its namesake. A quintessential northern Michigan inland lake, it offers spectacular views and access to boating and swimming. The historic inn began serving visitors to the popular resort area in 1891. Author Ernest Hemingway spent his summers as a child and young man at Walloon Lake where Windemere, his family summer cottage, still stands.

Today Executive Chef Michael DiMarco creates fine, seasonal cuisine using Michigan ingredients. The extensive wine list features local, national, and international selections. Diners relax and enjoy the restaurant’s elegant atmosphere and impeccable service. 

A three-course dinner is served daily from 5 to 9 p.m. Sunday brunch is served in the summer months from 10 a.m. to 2 p.m. Reservations are recommended. Guest should wear business casual attire. Boat docks are available for those who arrive by water. 

 

Chandler’s Restaurant and Wine Cellar

Chandler’s Restaurant and Wine Cellar is located in the charming lakeshore town of Petoskey. They started serving progressive American cuisine in a unique European atmosphere in 1999. The menu varies daily because of their focus on fresh, local ingredients. Diners choose to sit in the main dining room, on the patio in warmer months, or in the rustic wine cellar. The cellar offers a variety of wines from around the world. The main dining room also features a bar. Chandler’s is open for both lunch and dinner. Reservations are recommended, but not required. While in Petoskey, take a stroll along the waterfront on Little Traverse Bay and enjoy shopping in the historic Gaslight district. 

 

Vernales – All-American Wagyu Steakhouse

Vernales, named the number one steakhouse in Michigan, is nestled between Lake Michigan and Round Lake, near Harbor Springs. They strive to create the best steak and chop offerings at an affordable price. Their Wagyu, or Kobe-style beef, is the finest available. Vernales also has a selection of fine champagne, wine, and more. Their specialty cocktail menu has a local Michigan flair, featuring offerings like the Michigan Cherry Old Fashions. A versatile menu is rounded out with tacos, pizza, seafood, and Italian selections. With a sports bar, chop house, bar, and patio, there is a comfortable spot for everyone. The kitchen is open for lunch and dinner, with the bar staying open later. Reservations are available, but not required.

Restaurant hours and menus may vary by day and season. Please visit the restaurant websites for the most up-to-date information.

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